Pasqual's Breakfast Menu 8am – 3pm
Just like our farmers, ranchers, vintners and fisheries we use organics and sustainability as our guiding star.
TODAY’S SPECIALS: Goat Cheese and Mushroom Tart/ Choice of Side 21.
PASTRY: Bearclaw 7.
LINDA’S “GRANOLA BOWL” ~ Organic Strawberries / Banana / Seasonal Fruit / Mango / Organic Greek Yogurt 19. (Contains pecans, almonds, cashews, peanut butter)
HOUSE SMOKED TROUT OR SMOKED SALMON ON GOLDEN GRUYÈRE POTATO CAKE WITH TWO POACHED EGGS ~ Tomatillo Salsa 24.
MAGA’S GOLDEN BLINTZES ~ Three Cottage Cheese Blintzes / Strawberry Jam / Sour Cream 22.
CORN PANCAKES ~ Three Cornmeal Pancakes with Corn Niblets / Pure Organic Vermont Maple Syrup / Mole Sauce / Red Chile 23. Shortstack 18.
CARNE SECA ~ MACHACA! SCRAMBLE ~ Chile-Rubbed Dried thinly sliced Flank Steak / Eggs / Tomato / Onion / Jalapeño / Black Beans / Two Corn Tortillas / Diablo Salsa de Pasilla 21.
HUEVOS BARBACOA ~ Marinated Oven-Roasted, Slow-Cooked Beef Cheeks / Chile d’Arbol Salsa /
Two Eggs / Organic Corn Tortillas / Black Beans / Cotija Cheese 27.
CHORIZO BURRITO ~ Scrambled Eggs / Sautéed House-Made Chorizo, or our “Tofu Chorizo” / Red or Green Chile / Asadero Cheese / Scallions / Organic Whole Wheat Tortilla / Griddled Potatoes 26. Add Beef Barbacoa 5.
CHILE RELLENO CON HUEVOS ~ Organic Anaheim Chile / Omelette-style / Asadero Cheese / Black Beans / Roasted Tomato-Jalapeño Salsa / Two Eggs any style 24.
GRIDDLED POLENTA & CHORIZO ~ Green Chile-Flecked Anson Mills Polenta / Mascarpone Cheese / Roasted Corn / Red Chile / Two Eggs 27.
AVOCADO TOAST ~ SUPER SEED BREAD (GF) / GUACAMOLE / BACON / TWO POACHED EGGS ~ Toasted Sourdough, Rye or Super Seed Bread (GF) / Turkey Bacon or Applewood-Smoked Bacon Strips / Toasted Hazelnut Dukkah Seed sprinkle / Choice: Black Beans OR Sliced Organic Heirloom Tomatoes with Pico de Gallo OR Crispy Hash Browns 26.
PASTRAMI HASH ~ Wood Smoked Pastrami / Griddled Potatoes / Scallions / Two Poached Eggs /Choice: Toasted Sourdough, Rye or Super Seed Bread (GF) 24.
HUEVOS RANCHEROS ~ Two Organic Eggs Any Style / Black Beans / Organic Corn Tortillas / Melted Asadero / Scallions / Choose: Red / Green / Xmas / Mole Sauce / Tomatillo d’Arbol Salsa 19.
CRISPED BREAKFAST BURRITO ~ Hash Browns / Scrambled Eggs / Tillamook Sharp Cheddar / Fontina / Imported Aged Gruyere / Roasted Green Chile / Wrapped in a Whole Wheat Tortilla / Choice of: Applewood- Smoked Bacon, House-made Chorizo, or Turkey Bacon or “Tofu Chorizo” Roasted Tomato-Jalapeño Salsa / Half Mango with Lime 26. Vegetarian Option 18.
HUEVOS MOTULEÑOS ~ Two Eggs / Sautéed Banana / Feta / Green Peas / Organic Corn Tortilla / Black Beans Choice: Red / Green / Xmas / Tomatillo Salsa 23.
DURANGO OMELETTE ~ Three Organic Eggs / Diced Fra Mani Rosemary Ham / Asadero Cheese / Scallions / Guacamole / Sautéed Cremini Mushrooms / Sour Cream / Red OR Green Chile Sauce, Xmas OR Tomatillo Salsa / Toast: Sourdough, Rye, or Super Seed Bread (GF) / Choose: Black Beans, OR Sliced Organic Heirloom Tomatoes with Pico de Gallo, OR Crispy Hash Browns 27.
BREAKFAST QUESADILLAS ~ Scrambled Organic Eggs / Melted Asadero Cheese / Guacamole / Organic Whole Wheat Tortilla or Corn Tortillas / Roasted Tomato-Jalapeno Salsa 17. Add our Chorizo / Turkey Bacon / Applewood-Smoked Bacon 9. “Tofu Chorizo” 6. Add Beef Barbacoa 11.
TWO LARGE ORGANIC EGGS ~ Toast: Sourdough, Rye, or Super Seed Bread (GF) / Choice: Black Beans, or Sliced Organic Heirloom Tomatoes with Pico de Gallo, or Crispy Hash Browns 15. Add “Tofu Chorizo” 6. Add Fra Mani Rosemary Ham / (3) Applewood-Smoked Bacon / (3) Turkey Bacon Strips / House Sausage Patties 9.
PASQUAL’S FAVORITE ~ Two Whole Wheat Pancakes / Organic Vermont Maple Syrup / Two Organic Eggs 19. Choice: Two Strips Applewood-Smoked Bacon 6. / Turkey Bacon 6. / Two Sausage patties 9. / House-Made Chorizo 9. / our “Tofu Chorizo” 6. / Fra Mani Rosemary Ham 9. / Mole 8. / Red or Green Chile 5.
PASQUAL’S WHOLE WHEAT PANCAKES ~ Three cakes / Pure Organic Vermont Maple Syrup / Butter 17. SHORTSTACK Two cakes 11.
SIDES: Gruyère Potato Cake 8. / “Tofu Chorizo” 6. / Fra Mani Rosemary Ham Slice / Our Chorizo / Two House- made Sausage Patties / Three Turkey Bacon Strips / Three Applewood-Smoked Bacon Strips 9. / Crispy Hash Browns 5. / Our Toasted Sourdough, Rye, Super Seed Bread (GF) 5. Organic Whole Wheat Tortilla / Two Yellow Corn Tortillas 1.75 Real Maple syrup 4.5 Two Organic Eggs 5.
All our eggs are cooked with Organic Extra Virgin Olive Oil
Jefes de Desayuno ~ Katharine Kagel & Rudy Gabaldon
Pasqual's Lunch Menu - 11am-3pm
Just like our farmers, ranchers, vintners and fisheries we use organics and sustainability as our guiding star.
Vegan Options are available ~ ask your server.
SOUP OF THE DAY: Chicken Tomatillo 7. / 9.
WILD SHRIMP COCKTAIL MEXICAN-STYLE ~ Organic Tomato Juice / Lime Juice / Diced Avocado / Sweet Red Bell Pepper / Cucumber / Red Onion / Jalapeño / House-made Tortilla Chips 24.
ROASTED BUTTERNUT SQUASH SALAD ~ Pepitas / Toasted Almonds // FIRE ROASTED PUREED EGGPLANT & GARLICKED YOGURT SPREAD ~ Herb Leaf Salad ~ Basil, Cilantro, Parsley, Mint / Lemon Shallot Vinaigrette / Turkish Crick Crack Crackers 19.
POMELO & AVOCADO SALAD ~ Arugula / Mint / Cilantro / Matchstick Fresh Ginger / Toasted Piñon / Nigella Seeds / Pickled Shallots / Rice Wine Vinaigrette with Star Anise and Cinnamon / Asiago~Parmesan Seed Crisp 24.
EPIPHANY SALAD ~ Roasted Red Beets / Mango / Mixed Organic Greens & Mint Leaves / Citrus Dressing / Toasted Macadamia Nuts 19.
HEIDI’S TURKISH FIGS & TOASTED WALNUT RADICCHIO SALAD ~ Pecorino / Arugula / Pomegranate Seeds Lemon~Crushed Coriander Vinaigrette 19.
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OUR FAMOUS BAKED MACARONI & CHEESE ~ Sharp Yellow and White Cheddar Cheeses / Poblano Green Chiles / Spinach 19. Add Turkey Bacon 6.
COCHINITA PIBIL TACOS ~ Roasted Heritage Pork, Talus Wind Ranch / Yucatan Style / Citrus-Annatto Marinade / Habeñero Onions / Corn Tortillas / Cilantro Rice / Half Mango 26.
YUCATAN FISH TACOS ~ Sautéed Arctic Char Filet ~ Pepita Pesto / Guacamole / Cabbage / Chipotle Almond Sauce / Avocado Slices / Lime / Half Mango with Chile Lime Salsa 28.
** TWO OAXACAN TAMALES ~ Steamed in Banana Leaf / Roasted Corn / Zucchini / Black Beans / Mole 22.
** BLUE LADY STACKED ENCHILADA, CHOICE: Organic Roasted Chicken OR Chopped Carne Asada / Corn Tortillas / Asadero Cheese / Black Beans / Cilantro Rice / Choice: Red, Green, Xmas or Tomatillo Sauces 26. Add Sunnyside Up Egg 3. Two Eggs 5.
** BLUE LADY GARDEN STACKED ENCHILADA ~ Grilled Zucchini / Sweet Red Pepper / Roasted Corn / Red Onion / Corn Tortillas / Asadero Cheese / Black Beans / Cilantro Rice / Choose: Red, Green, Xmas or Tomatillo 22. Only Asadero Cheese 16. Add Beef Barbacoa 9. Organic House Made “Chorizo Tofu” 6. Sunnyside Up Egg 3. Two Eggs 5.
** CARNE ASADA ~ Grilled Flank Steak Strips / Grilled Sweet Red Peppers / Poblano Chile / Red Onion / Garlic / Black Beans / Guacamole / Two Corn Tortillas / Roasted Tomato~Jalapeño Salsa 27.
TWO ROLLED MOLE ENCHILADAS ~ Choice: Organic Roasted Chicken OR “Chorizo Tofu” / Sauteed Spinach / Grilled Zucchini / Corn Tortillas / Cilantro Rice / Cotija Cheese / Small Orange Jicama Salad 26.
** PLATO PRIMO ~ Chile Relleno / Oaxacan Tamal / Choice: Rolled Enchilada – Roasted Chicken OR Grilled Zucchini & Red Onion, Asadero Cheese / Cilantro Rice / Black Beans 29. Add Skewer of Carne Asada OR Beef Cheek Barbacoa Taco 9.
~ ~ ~ ~ ~ ~ ~ ~ ~ SANDWICHES ~ ~ ~ ~ ~ ~ ~ ~ ~
~ ~CHOICE OF SIDE SALAD INCLUDED WITH ALL SANDWICHES BELOW ~ ~
TUSCAN KALE SALAD ~ Ricotta / Piñon / Lemon Shallot Vinaigrette OR ORGANIC FIELD GREENS ~ Poblano Balsamic Vinaigrette or Blue Cheese Dressing OR APPLE-FENNEL SALAD
HALL OF FAME EGG SALAD SANDWICH~ Open-Faced / Toasted House-Made French Bread / Sun-dried Tomatoes 18.
GRILLED ORGANIC CHICKEN BREAST SANDWICH ~ Melted Manchego / Caramelized Onions & Jalapeños / Mayo / Toasted Chile Cornbread 23.
*HOT PASTRAMI SANDWICH ~ 8oz WOOD-SMOKED ~ Melted Manchego / Roasted Green Chile Strips / Sauerkraut / Chipotle-Almond Sauce 26.
TOASTED BLT SANDWICH~ Chile Bacon / Heirloom Tomato Slices / Green Chile / Melted Manchego / Mayo / Toasted Chile-Cornbread 23. OR TBT = Turkey Bacon OR PLT = Wood-Smoked Pastrami
HALF TIME ~ Half Sandwich as Above / Cup of Soup / Choice of Salad 21.
GRILLED BISON BURGER ~ Green Chile / Melted Teleme Jack / Tomato Chutney / Caramelized Onions / House Brioche Bun 23. Add Applewood-Smoked Bacon 6. Sautéed Cremini Mushrooms 7. Guacamole 6.
SIDES ~ Chile Relleno with Tomato-Jalapeño Salsa 12. / Gruyère Potato Cake 8. / Mole 7. / Guacamole 6. / Green Chile or Red Chile 5. / Whole Wheat Tortilla 1.75 / Two Corn Tortillas 1.75 / Salsa 4/7. / Cilantro Rice 4. / Black Beans 5. / Fruit 8. / Toasted Super Seed Bread one slice (GF) 5. two slices 9. / Small Side Salad 9.
Soup of the Day ~ Cup 8. / Bowl 10.
Jefes de Lonche: Katharine Kagel, Gabriel Ruiz, Carlos Pereira, Ramon Polanco,
Felipe Larrazabal Gonzalez, Antonio Herrera
Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of food born illness.
** These recipes from our second book Cooking with Café Pasqual’s
* Pastrami brined and smoked at Dr. Field Goods Butcher Shop
Please Note: Nuts and Nut Butter are used in this facility. We are nuts too.
Items may be prepared for vegetarians, vegans or made gluten free. Substitutions are welcomed.
BEBIDAS ~ DRINKS
Mineral Water
Half Liter Mountain Valley Spring 6.25
Liter Mountain Valley Spring 8.25
Organic Juices and Other Refreshments
Pomegranate Juice 6.5
Orange Juice 6.5
Grapefruit Juice 6.5
Ginger Pineapple Juice 6.5
Organic Iced Tea 4.5
Organic Lemonade 5.5
Amy’s Hippie Dippie Green Drink
Kale / Cilantro / Parsley / Ginger / Apple / Organic Lemon juice & Apple Juice
Shot = 4. / 12oz.Glass = 11. / 16 oz. = 16.
Sodas 4.75
Italian Cola ~ Galvanina
Sparkling Lemonade ~ Galvanina Root Beer ~ Zia
Coffees and Such
Pasqual’s Organic Blend Coffee or Decaffeinated 5.5
Cafe Latte 7.85
Cappuccino 7.85
Cafe Macchiato 6.5
Mocha Latte 7.85
Espresso 4.50, Double 6.5
Bhakti Chai 7.85
Mexican Hot Chocolate 7.85
Organic Milk 2% ~Glass 3.95
Drinks can be made with Organic Soy or Almond Milk
Organic Hot Teas 4.5
English Breakfast, Assam Black, Earl Grey, Darjeeling, Tropical Green,
Chamomile, Mint
Milkshakes 15.
Organic Ice Creams Made in House
Espresso! Made with our Coffee Ice Cream
Double Chocolate Gelato
Organic Strawberry Mascarpone
Gary’s Vietnamese Avocado
“Palm Springs” ~ Medjool Date / Cinnamon / Toasted Walnut / Vanilla Bean
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Please Refrain from Cell Phone and Other Electronic Device Use. We are unable to offer separate checks.
We do not accept any vertical Ids.
Panza llena, Corazon Contento!
Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of food born illness.
** These recipes from our second book Cooking with Café Pasqual’s
* Pastrami brined and smoked at Dr. Field Goods Butcher Shop
Please Note: Nuts and Nut Butter are used in this facility. We are nuts too.
Items may be prepared for vegetarians, vegans or made gluten free. Substitutions are welcomed.
Pasqual's Dinner Menu 5:30 - 9:30pm
Just like our farmers, ranchers, vintners and fisheries we use organics and sustainability as our guiding star. Vegan Options are available ~ ask your server.
SOUP OF THE DAY: Carrot / Ginger / Marsala 7. / 9.
SPECIAL: RIBEYE AU POIVRE ~ Pan Seared / Creme Fraiche / Szechwan Peppercorn / Oban Single Malt Scotch/ Broccolini / Butternut Squash Mash 63.
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CRISP SALVADORAN PLANTAIN CHIPS ~ Avocado Jalapeño Dip / Sea Salt 17.
** WILD SHRIMP COCKTAIL MEXICAN-STYLE ~ Organic Heirloom Tomato, Juiced / Lime Juice / Diced Avocado / Sweet Red Pepper / Cucumber / Red Onion / Jalapeño / House-Made Tortilla Chips 21.
WARM TELEME JACK CHEESE ~ Oven-Roasted Whole Head of Garlic / Tomato-Jalapeño Salsa / Tomatillo Salsa / Crostini 23.
TWO OAXACAN TAMALES ~ Steamed Banana Leaf / Black Beans / Roasted Corn / Zucchini / Mole 19. (V)
** NAPO’S PUPUSA ~ Griddled Corn Cake / Zucchini / Roasted Corn / Jack / Roasted Tomato~Jalapeño Salsa / Escabeche of Pickled Beet, Jalapeño, Carrot, Onion 19.
SMOKED SALMON ON GOLDEN GRUYÈRE POTATO CAKE ~ Crème Fraîche / Scribble of Watercress / Lemon Vinaigrette 23.
WARM OLIVES ~ Alphonso / Olorena / Black Ceregnola / Gordal / Coquillo with Lemon Peel / Garlic / Fresh Thyme / Grilled French Bread with Goat Cheese Spread 23.
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RED PEAR ARUGULA SALAD ~ Toasted Piñon Nuts / Champagne Vinaigrette 18.
AUNT JUNE’S GREEN GODDESS SALAD ~ Romaine Leaves / Avocado Slices / Watermelon Radish / Turkish Crick Crack Crackers 19. Add Skewer of Lemon Butter-Brushed Grilled Shrimp 12.
POMELO & AVOCADO SALAD ~ Arugula / Mint / Cilantro / Matchstick Fresh Ginger / Pickled Pink Onions / Toasted Piñon / Rice Wine Vinaigrette with Star Anise and Cinnamon / Asiago~Parmesan Seed Crisp 22.
HEARTS OF ROMAINE LEAVES / OVEN-ROASTED BEETS / TOASTED BUTTER PECANS ~ Roth Bleu Cheese Dressing 21.
WARM SALAD OF GRILLED MARINATED PORTOBELLO & SHIITAKE MUSHROOMS ~ Arugula / Belgian Endive / Balsamic Vinaigrette 21.
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THAI STYLE ARCTIC CHAR ~ Banana Leaf Wrapped / Thai Basil Ginger Lemongrass Pesto / Mango / Coconut Rice 43.
ORGANIC CHICKEN CURRY IN A YOUNG COCONUT “BOWL” ~ Jasmine Rice / Papadum Crisp / Mango & Green Ginger Chutneys 43.
CATALAN STEW ~ Wild Shrimp / Mahi Mahi / Arctic Char / Spicy Sausage / Roasted Sweet Red and Poblano Peppers / Tomato Fennel Broth / Saffron Rice / Grilled Garlic Butter Baguette 46.
GRILLED RIBEYE STEAK / ROASTED GREEN CHILE / MELTED TELEME JACK CHEESE~ Roasted Garlic-Mashed Potatoes / Mole “Gravy” / Sauteed Zucchini / roasted Sweet Jimmy Nardello Peppers / Caramelized Onions 63.
TALUS RANCH LAMB TAGINE ~ Plum / Ginger / Toasted Almonds / Gremolata / Charred Carrots / Tri-Color Couscous 43.
COCHINITA PIBIL YUCATAN STYLE ~ Becker Lane Organic Pork Slow Cooked in Achiote and Orange Sauce, wrapped in a Banana Leaf / Cilantro Rice / Corn Tortillas / Habanero Onions / Tostones 46.
MOLE ENCHILADA ~ STACKED ~ Organic Roasted Chicken / Corn Tortillas / Cilantro Rice / Orange and Jicama Salad / Corn Torte 37. OR Sauté of Organic “Chorizo Tofu” / Grilled Zucchini / Sweet Red Pepper / Roasted Corn 34.
GARDEN ENCHILADA ~ STACKED ~ House Made Organic “Chorizo Tofu” / Sauté of Grilled Zucchini / Roasted Corn, Sweet Red and Poblano Peppers / Spinach / Purple Onion / Jack Cheese / Red OR Green Chile 34. Add Organic Roasted Chicken 3.
PLATO SUPREMO ~ Chile Relleno Omelette Style / Mole Enchilada with Roasted Chicken OR Grilled Zucchini / Red Sweet Peppers / Spinach / CHOICE : Chile Rubbed Flank Steak Carne Asada with Grilled Sweet Peppers, Garlic and Onion OR Queso Asadero Quesadilla / Green Chile Strips / Corn Tortilla 41.
STIR FRIED PAN ASIAN RAIN NOODLES ~ Ginger / Garlic / Thai Chiles / Gai Lan, Komatsuna Greens / Napa Cabbage / Mint / Tomato / Snap Peas / Scallions / Red Onion / Thai Basil 27. Add: Organic Chicken 7. Organic Beef 9. Organic Tofu 6.
GRILLED BISON BURGER 8 OZ ~ Green Chile / Teleme Jack / Tomato Chutney / Caramelized Onions / Waffle Chips OR Green Salad with Choice of Lemon Shallot Vinaigrette OR Blue Cheese 23. Add Smoked Bacon 7. Add Sautéed Shiitake Mushrooms 7.
BENGAL RED LENTIL STEW ~ Tomato / Green Chile / Spinach / Cauliflower / Cashews / Green and Tomato Chutneys / Jasmine Rice / Crispy Papadum 31.
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SIDES ~ Chile Relleno / Tomato~Jalapeño Salsa 12. / Corn Torte 8. / Mole 7. / Cilantro Rice 4. / Green Chile or Red Chile 5. / Oaxacan Tamal 9. / Skewer of 4 Shrimp 12.
Jefes de Cocina: Katharine Kagel, Pablo Rivera Landaverde and Daniel Rivera
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food born illness.
There are walnuts in the mole! Nuts and Nut Butter are used in this facility. We’re nuts too.
(V) = Vegan (VO)= Vegan Option
Many items can be prepared vegetarian, vegan or gluten free. Please ask your server for suggestions
**Recipes from Cooking with Cafe Pasqual’s
We are unable to accept any vertical IDs for alcohol service.
Dessert Menu
Blackberry Pie / Ginger Ice Cream
Ten Layer Caramelized Honey Cake
Julia’s Boca Negra Chocolate Cake / Bourbon White Chocolate Cream (GF)
Zabaglione / Raspberries
Toasted Piñon Ice Cream / Fleur de Sel Caramel Sauce (GF)
Lemon Meringue Tart / Pinon Crust
Dark Chocolate Sorbet (GF/ V) / Cardamom Wedding Cookie
Affogato ~ Espresso over Coffee Ice Cream / Shaved Chocolate / Cacao Nibs (GF)
Oaxacan Mango / Chile Lime Salsa (GF/ V/ NS)
Quince Candy Squares / Membrillo / Manchego Cheese / Toasted Chile Pecans / Pomegranate / Turkish Crackers / Glass ~ Lustau Oloroso Don Nuño Sherry
~ 15 ~
Shakes (GF): Espresso / Chocolate Gelato / Strawberry Mascarpone /
“Palm Springs” Medjool Date ~ Walnut, Cinnamon, Vanilla Ice Cream /
Gary’s Vietnamese Avocado 15.
Cookie Assortment (6) ~ with Askinosie Chocolate Pecan Bark 19.
Chef’s Sampler ~ Small or Large 21. / 36.
(GF) Gluten Free (V) Vegan (NS) No sugar
Pastry Chefs: Katherine Kagel, Jesus Pereira and Felipe Gonzales
Dessert Wine and Port
Chateau Roumieu Lacoste Sauternes 2022
14.
Cascinetta Vietti Moscato d’Asti 2020
10.
Domaine Tour Vieille Banyuls Rimage 2017
10.
Kopke Vintage Port 2020
16.
Niepoort Tawny Port
15.
Coffees and Such
Pasqual’s Regular Organic Blend Coffee or Decaffeinated 5.50
Bhakti Chai 7.85
Cafe Latte / Cappuccino 7.85
Cafe Macchiato 6.50 / Mocha Latte 7.85
Espresso 4.50 / Double Espresso 6.50
Mexican Hot Chocolate 7.85
Organic 2% Milk 3.95
Drinks can be made with Organic Soy or Almond Milk
Organic Hot Teas
Breakfast, Earl Gray, Darjeeling Green Dragon, Jasmine Green,
Chamomile, African Rooibos, Mint 4.50
Call (505) 983-9340 to Order
Cocktails
Pasqual's Wine List
Aperitifs
Lillet Ice Orange Slice 14
Mimosa Prosecco Organic Orange Juice 14
Rose Champagne Cocktail Gruet Sauvage Rose Angostura Bitters Raw Sugar Cube 16
Kir Royal Roederer Estate Sparkling Cassis Lemon Twist 17
Kir Macon Villages Cassis 16
Beer
Modelo Especial Lager Mexico 12 oz 8
Modelo Negra Amber Lager Mexico 12 oz 8
Bow and Arrow Hazy IPA New Mexico USA 16oz 11
Bosque Scotch Ale ‘Scotia’ New Mexico USA 12oz 8
Santa Fe Brewing Co. NMX Standard Light New Mexico USA 12oz. 8
Marble IPA New Mexico USA 12oz 8
North Coast Brewing Co. ‘Old Rasputin’ Imperial Stout Ft Bragg Ca 12 oz 8
Athletic Brewing Co. Non Alcoholic Upside Dawn Golden USA 12 oz 8
Wines By The Glass
Sparkling
Roederer Estate Brut Anderson Valley California NV 17
Gruet Rosé ‘Sauvage’ New Mexico USA NV 16
White
Albariño ‘Dandelion’ Nanclares Y Prieto Rias Baixas Spain 2023 17
Hugel Pinot Blanc Alsace France 2022 15
Cheverny Domaine du Salvard (85% Sauvignon Blanc 15% Chard) Loire Valley France 2023 15
Frog’s Leap Chardonnay ‘Shale and Stone’ Napa California 2022 19
Rosé
Ioppa Russin Colline Novaresi Nebbiolo Rose Piedmont Italy 2023 14
Red
Martin Woods Pinot Noir ‘Koosah’ Eola-Amity Hills Oregon 2022 23
Chianti Colli Senesi Félsina Tuscany Italy 2021 16
Gomez Cruzado Rioja Crianza Spain 2020 15
Cote-du-Rhone Chave Mon Coeur Rhone France 2022 16
Half Bottles
Champagne Gaston Chiquet Brut ‘Tradition Premier Cru’ France NV 68
Champagne Jean Vesselle Brut Reserve France NV 59
Elk Cove Vineyards Pinot Noir “Estate” Willamette Oregon 2022 32
Paolo Scavino Barolo Piedmont Italy 2019 52
Muga Reserva Rioja Spain 2017 44
Grgich Hills Estate Zinfandel Napa California 2020 45
Sparkling & Champagne
Roederer Estate Brut Anderson Valley California NV 57
Gruet Rose ‘Sauvage’ New Mexico USA 54
Vouvray Brut Catherine & Pierre Breton ’La Dilettante’ Loire France NV 62
Champagne Gonet-Medeville Brut Tradition France NV 95
Champagne Lanson Le Black Label Brut France NV 92
Champagne Paul Bara Grand Rosé Brut France NV 135
Rosé
Ioppa Nebbiolo Rose Piedmont Italy 2023 48
Sancerre Rose Hippolyte Reverdy Loire France 2023 66
Bandol Rose Domaine Tempier Provence France 2022 92
Etna Rosato Tenuta delle Terre Nere Sicily Italy 2022 59
Stoller Pinot Noir Rose Willamette Valley Oregon 2021 44
Tavel Rose Chateau De Trinquevedel Rhone France 2023 56
Chinon Rose Charles Joguet Loire France 2022 58
White Wines
Sauvignon Blanc
Sancerre Domain Pelle Loire Valley France 2022 68
Cheverny Domaine du Salvard Loire Valley France 2023 47
Greywacke Sauvignon Blanc Marlborough New Zealand 2023 48
Other White
Pinot Grigio Giuseppe & Luigi Anselmi Friulli Italy 2021 42
Soave Classico ‘Otto’ Pra Italy 2023 49
Etna Bianco Tenuta delle Terre Nere Sicily Italy 2021/22 56
Hugel Pinot Blanc Alsace France 2022 48
Vouvray Champalou Chenin Blanc Loire France 2022 58
Savennieres Baumard Chenin Blanc Loire France 2018 72
Dry Riesling Trocken Dreissigacker Rheinhessen Germany 2021 48
Albariño ‘Dandelion’ Nanclares Y Prieto Rias Baixas Spain 2023 56
Bourgogne Aligote René Lequin-Colin Burgundy France 2021 48
Chardonnay
Chablis Henri Costal ‘Les Truffieres’ Burgundy France 2021 62
Meursault Olivier Leflaive Burgundy France 2018 160
Macon Villages Domaine Jean Touzot Burgundy France 2021 44
Bourgogne Vincent Wengier Burgundy France 2022 52
Lioco Chardonnay Sonoma County California 2022 58
Ramey Chardonnay Russian River Valley Sonoma California 2021 82
Ridge ‘Estate’ Chardonnay Monte Bello Vineyard Santa Cruz Mtns. California 2020 98
Frog’s Leap Chardonnay ‘Shale and Stone’ Napa California 2022 78
Red Wines
Pinot Noir
Lioco Pinot Noir Mendocino California 2022 56
Mercurey Faiveley ‘Vieilles Vignes’ Burgundy France 2020 78
Marsannay Louis Latour Burgundy France 2019 72
Pommard Bouchard Pere & Fils Burgundy France 2020 120
Bourgogne Bachelet-Monnot Burgundy France 2021 72
Martin Woods Pinot Noir ‘Koosah’ Eola-Amity Hills Oregon 2022 92
Failla Pinot Noir Willamette Valley Oregon 2021 68
Hundred Suns ‘Old Eight Cut’ Willamette Valley Oregon 2022 78
Beaux Frères Pinot Noir Willamette Valley Oregon 2021 120
Italy, Spain & Other Red
Primofiore Giuseppe Quintarelli Veneto Italy 2021 110
Langhe Nebbiolo ‘Capisme-e’ Domenico Clerico Piedmont Italy 2020 58
Chianti Classico Isole e Olena Tuscany Italy 2020 68
Barbera D’Alba G.D. Vajra Piedmont Italy 2021 48
Barolo Paolo Scavino Piedmont Italy 2019 98
Domaines Lupier El Terroir Raul Perez Garnacha Navarra Spain 2018 68
Muga ‘Prado Enea’ Gran Reserva Rioja Spain 2014 152 Gomez Cruzado Rioja Crianza Spain 2020 53
Faugéres ‘Vieilles Vignes’ Mas des Capitelles Lauge Jean Languedoc France 2021 56
Bandol Rouge Domaine Tempier Provence France 2018 118
Altos Malbec ‘Terroir’ Las Hormigas Valle de Eco Mendoza Argentina 2020 42
Rhone Varietals – California & France
Turley Cinsault ‘Bechtold’ Lodi California 2021 56
Cotes du Rhone Mon Coeur Chave Rhone France 2022 58
Crozes-Hermitage Domaine Jean-Claude Marsanne Rhone France 2019 72
Chateauneuf-du-Pape Domaine Roger Perrin Rhone France 2019/20 86
Gigondas Domaine de Gour de Chaulé Rhone France 2020 68
Saint-Joseph ‘Vieilles Vignes’ Domaine De Gouye Desbos Rhone France 2018 85
Cabernet Sauvignon, Blends & Zinfandel
M Cabernet Sauvignon Mac & Billy Cellars Paso Robles California 2021 56
Frog’s Leap Cabernet Sauvignon Rutherford Napa California 2020 89
Ridge Cabernet Sauvignon Santa Cruz Mountains California 2019 126
Saint-Estephe Chateau de Pez ‘2nd Pez’ Bordeaux France 2019 87
Turley Zinfandel ‘Pesenti’ Paso Robles California 2021 92
Ridge Zinfandel ‘Three Valleys’ Sonoma County California 2023 62