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Dinner

Dinner served nightly starting at 5:30pm

We and our farmers, ranchers, vintners and fisheries use sustainability and organics as our guiding star.

CRISPY SALVADORAN PLANTAIN CHIPS ~ Avocado Sour Cream Salsa 11

CORNMEAL CRUSTED FRIED GREEN TOMATOES, SWEET CHILE BACON STACK ~ Chile Bacon Remoulade 18

OAXACAN TAMAL ~ Mole, Black Beans, Corn, Jack, Green Chile in a Banana Leaf 11

SARDINIAN SALAD ~ With Carta De Musica Parchment Bread, Proscuitto Di Parma, Fresh Grilled Figs, Marcona Almonds, Beldi Olives, Cucumbers, Fresh Mozzarella on Field Greens, Lemon ~ Thyme Vinaigrette 21

AUNT JUNE'S GREEN GODDESS SALAD ~ Hearts of Romaine, Avocado, Radish 14 Add Salmon Gravlax 11

TWO QUESADILLAS BARBACOA ~ Slow-Cooked Angus Beef, Jack, Chile d’Arbol Salsa, Corn Tortillas 18

NAPO’S PUPUSA ~ Corn Cakes, Zucchini, Corn, Jack, Green Chile, Tomato-Jalapeño Salsa, Escabeche 16

CARNE ASADA SKEWERS ~ Grilled Spice-Rubbed Skirt Steak, Guacamole, Tomato-Jalapeño Salsa 18


PAN SEARED CAPE COD JUMBO SEA SCALLOPS ~ Vanilla Browned Butter, Black Rice, Crisped Serrano Ham Shards 27

CHICKEN BREAST PAILLARD ~ Pan-Seared, Parmesan and Panko Crust, Lemon White Wine Caper Sauce, Garlic Mashed Potatoes, Steamed Sugar Snap Peas 28

YUCATAN COCHINITA PIBIL ~ Slow Cooked Becker Lane Organic Pork Shoulder, Orange and Lime Juices, Banana Leaf Wrap, Fried Plantains, Sautéed Squash, Habanero Onions, White Corn Tortillas 38

GRILLED DOUBLE LAMB CHOP ~ Pomegranate Molasses Glaze, Sauteed Broccolini, Chive Potato Cake 39

GRILLED SKIRT STEAK CARNE ASADA ~ Guacamole, Pico de Gallo Salsa, Grilled Sweet and Poblano Peppers, Cilantro Rice, White Corn Tortillas 34

MOLE ENCHILADAS ~ Walnuts ~ Organic Chicken OR Sautéed Organic Tofu, Zucchini, Spinach OR Zucchini and Spinach, Cilantro Rice, Orange and Jicama Salad, Fresh Corn Torte 29

RED OR GREEN CHILE ROLLED ORGANIC GARDEN ENCHILADAS ~ Grilled Zucchini, Corn, Onions, Sautéed Spinach, Melted Jack Cheese, Guacamole, Fresh Corn Torte, Cilantro Rice 27
Add Organic Chicken OR Sautéed Organic Tofu 29

PLATO SUPREMO ~ Chile Relleno - Omelet Style, One Mole Enchilada Organic Chicken, Tofu or Vegetable, Choice: Beef Barbacoa Taco OR Oaxacan Tamal, Cilantro Rice 28
add Skewer of Grilled Carne Asada Skirt Steak 8

GRILLED GREEN CHILE BISON CHEESEBURGER 8 OZ ~ Green Chile, Jack, Caramelized Onions, Tomato, Salsa, Our Milk Bread Bun, Sweet Potato Chips, Organic Field Greens or Kale Salad 18 Bacon 7 - Add Sautéed Mushrooms - Crimini, Portobello, and Shiitake 7

THAI GREEN CURRY IN YOUNG COCONUT "BOWL" ~ Carrots, Zucchini, Potatoes, Tomatoes, Eggplant, Spinach and Shiitake Mushrooms, Jasmine Rice 21  Add Organic Tofu OR Organic Chicken 24  Add Beef 27

SIDES ~ Chile Relleno with Tomato~Jalapeño Salsa 11 Fresh Corn Torte 8 Mole 6 Green Chile or Red Chile 5

Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food born illness.
Please notify us of any allergies or dietary concerns.

Recipes from our cookbook Spirited Recipes from Santa Fe
Recipes from Cooking with Cafe Pasqual's

Jefes de Cocina: Katharine Kagel, Pablo Landaverde, Prescilliano Ruiz

Nuts and Nut Butter are used in this facility. We are nuts too.
Many items can be prepared vegetarian, vegan or gluten free. Please ask your server for suggestions and to make appropriate adjustments. Notify us of any allergies or dietary concerns.

We are unable to accept any vertical IDs for alcohol service.

BEBIDAS

Press Pot Organic Blend Coffee (12 oz) 5.45
Bhakti Chai 5.45 (Boulder, CO)
Cafe Latte / Cappuccino 5.45
Cafe Macchiato 4.35, Mocha Latte 5.45
Espresso 3.25, Double Espresso 3.95
Pasqual's Regular Organic Blend Coffee or Decaffeinated Organic Blend 2.95
Mexican Hot Chocolate 5.45
Organic 2% Milk 3.
Drinks made with Organic Soy or Almond Milk add .50
Fresh Fruit Smoothie 8.
Organic Ginger-Pineapple Juice 5.25
Organic Pomegranate Juice 5.25
Organic Orange Juice 5.45
Grapefruit, or Apple Juice 5.25
Shangri-La Organic Iced Tea 2.95
Shangri-La Tropical Decaf Iced Tea 2.95

Milkshakes ~ Espresso and Coffee Ice Cream, Medjool Date and Vanilla Bean Ice Cream, Vietnamese Avocado with Vanilla Bean Ice Cream 11.

SHANGRI-LA ~ Organic Teas
Caffeinated – English Breakfast, Jasmine Green, Earl Grey, Tropical Orange Green 2.95
Decaf – Chamomile or Pure Mint 2.95

MIGHTY LEAF ~ Organic Teas
Darjeeling and Green Dragon, Decaf-Rooibos African Nectar 2.95

SODAS
Blue Sky Organic Root Beer, Cola or Ginger Ale 2.95
Elderflower Spritzer 6.25 (Non-Alcoholic)

Amy’s Hippie Dippie Green Drink
Kale, Cilantro, Parsley, Ginger and Lemon with Organic unfiltered Apple Juice Shot 3. / 8 oz. 6. / 12 oz. Mug 8.

Organic Lemonade
4.35

Mineral Water
Half Liter San Pellegrino 4.35
Liter San Pellegrino 6.55

Mimosa
Organic Orange Juice with Gruet Sparkling Wine 11.750

Beer
New Mexico: Marble IPA or Red Ale, Canteen Brewhouse Amber Ale, Stone IPA, Corona, Negra Modelo, Taj Mahal Premium Lager, Anchor Steam Ale, Sweaty Betty Blonde and Citradelic Tangerine IPA 5.45
Pinkus Hefeweisen 7.25
Organic Samuel Smith’s Tadcaster Pale Ale 8.50
Organic Samuel Smith Organic Lager 8.75
Organic Samuel Smith Oatmeal Stout (550 ml) 8.25
St. Paulie Girl Non-Alcoholic 5.45


Thank you for not smoking
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