Dinner Specials
June 23, 2017
SOUP
Chilled Avocado, Corn,
Cilantro Oil 7/9
GRILLED PADRON CHILES AND SWEET RED AND YELLOW PEPPERS
with Lime and Sea Salt 11
PAN-SEARED MAHI MAHI
Tostada
Yellow Corn Tostada,
with Roasted Pepita, Garlic, and Tomato spread, Achiote Marinated Mahi Mahi with Pineapple Salsa and Avocado Crema slaw, Pink Pickled Habanero Onions
32
GRILLED BLACK ANGUS
FILET MIGNON
Topped with Sautéed Portobello, Shiitake Mushrooms,
Smoked Smashed Pot atoes,
Steamed Patty Pan Squash, Lemon Butter
39
SARDINIAN SALAD WITH CARTA DE MUSICA PARCHMENT BREAD
Prosciutto di Parma, Fresh Grilled Figs, Marcona Almonds, Beldi Olives, Cucumbers, Fresh Mozzarella on
Field Greens Dressed with Lemon~Thyme Vinaigrette
21
SOUP
Chilled Avocado, Corn,
Cilantro Oil 7/9
GRILLED PADRON CHILES AND SWEET RED AND YELLOW PEPPERS
with Lime and Sea Salt 11
PAN-SEARED MAHI MAHI
Tostada
Yellow Corn Tostada,
with Roasted Pepita, Garlic, and Tomato spread, Achiote Marinated Mahi Mahi with Pineapple Salsa and Avocado Crema slaw, Pink Pickled Habanero Onions
32
GRILLED BLACK ANGUS
FILET MIGNON
Topped with Sautéed Portobello, Shiitake Mushrooms,
Smoked Smashed Pot atoes,
Steamed Patty Pan Squash, Lemon Butter
39
SARDINIAN SALAD WITH CARTA DE MUSICA PARCHMENT BREAD
Prosciutto di Parma, Fresh Grilled Figs, Marcona Almonds, Beldi Olives, Cucumbers, Fresh Mozzarella on
Field Greens Dressed with Lemon~Thyme Vinaigrette
21
