Dinner Specials
January 23, 2020
SOUP
Organic Chicken and Tomatillo 7/9
CRISPY SALVADORAN PLANTAIN CHIPS ~ Avocado & Jalapeño Sour Cream Salsa 11
WARM SALAD OF GRILLED PORTOBELLO AND SHIITAKE MUSHROOMS ON LIVELY GREENS
Radicchio, Belgian Endive, Arugula, Balsamic Vinaigrette 16
WARM FRENCH BRIE
Oven~Roasted Head of Garlic, Crostini, Salsas of Roasted Tomato~Jalapeño and Tomatillo 19
POMELO SALAD
Arugula, Avocado, Star Anise, Cinnamon, Ginger, Cilantro, Mint and Rice Wine Vinaigrette 14
STACK ~ CORNMEAL CRUSTED FRIED GREEN TOMATOES AND THICK SWEET CHILE BACON
~ Chile Bacon Remoulade 18
SAUTEED ARCTIC CHAR IN YOUNG COCONUT WITH JASMINE RICE
Poblano Chiles, Sweet Peppers, Onion, Tomato, and Carrots in a South Indian Keralan Curry Sauce with Coconut Milk, and Crisp Papadum 35
SOUP
Organic Chicken and Tomatillo 7/9
CRISPY SALVADORAN PLANTAIN CHIPS ~ Avocado & Jalapeño Sour Cream Salsa 11
WARM SALAD OF GRILLED PORTOBELLO AND SHIITAKE MUSHROOMS ON LIVELY GREENS
Radicchio, Belgian Endive, Arugula, Balsamic Vinaigrette 16
WARM FRENCH BRIE
Oven~Roasted Head of Garlic, Crostini, Salsas of Roasted Tomato~Jalapeño and Tomatillo 19
POMELO SALAD
Arugula, Avocado, Star Anise, Cinnamon, Ginger, Cilantro, Mint and Rice Wine Vinaigrette 14
STACK ~ CORNMEAL CRUSTED FRIED GREEN TOMATOES AND THICK SWEET CHILE BACON
~ Chile Bacon Remoulade 18
SAUTEED ARCTIC CHAR IN YOUNG COCONUT WITH JASMINE RICE
Poblano Chiles, Sweet Peppers, Onion, Tomato, and Carrots in a South Indian Keralan Curry Sauce with Coconut Milk, and Crisp Papadum 35
