Pasqual's Breakfast Menu 8am – 3pm
SOUR CREAM PANCAKES ~ Blueberries & Grapes / Choice of Meat 21.
PASTRY: Our Marzipan Toasted Almond Bear Claw 8.
LINDA’S “GRANOLA BOWL” ~ Organic Berries / Banana / Mango / Pear / Cara Cara Oranges / Organic Greek Yogurt 19. (Granola = pecans, almonds, cashews, peanut butter, Honey, Maple Syrup)
HOUSE SMOKED TROUT OR SMOKED SALMON ON GOLDEN GRUYÈRE POTATO CAKE WITH TWO POACHED EGGS ~ Tomatillo Salsa 27.
GRANDMA JENNY’S BLINTZES ~ Three Cottage Cheese Blintzes / Strawberry Jam / Sour Cream 23.
CORN PANCAKES ~ Three Cornmeal Pancakes / Roasted Corn / Pure Organic Vermont Maple Syrup / Mole / Red Chile Sauce 23. Shortstack 19.
HUEVOS BARBACOA ~ Marinated Oven-Roasted, Slow-Cooked Beef Cheeks / Chile d’Arbol Salsa /
Two Eggs / Organic Corn Tortillas / Black Beans / Cotija Cheese 27.
CHORIZO BURRITO ~ Scrambled Eggs / Hash Browns / Sautéed House-Made Prok Chorizo, or our Organic “Tofu Chorizo” / Red or Green Chile Sauce / Asadero Cheese / Scallions / Organic Whole Wheat Tortilla 27.
CHILE RELLENO CON HUEVOS ~ Organic Anaheim Chile / Omelette-style / Asadero Cheese / Black Beans / Roasted Tomato-Jalapeño Salsa / Two Eggs any style 24.
GRIDDLED POLENTA & CHORIZO ~ Green Chile-Flecked Anson Mills Polenta / Mascarpone Cheese / Roasted Corn / Red Chile Sauce / Two Eggs 27.
AVOCADO TOAST / TOASTED SOURDOUGH OR (GF) SUPER SEED BREAD / BACON / TWO POACHED EGGS ~ Sliced Avocado / Turkey Bacon or Applewood-Smoked Bacon Strips / Choice: Black Beans, Sliced Organic Heirloom Tomatoes with Pico de Gallo OR Hash Browns 27.
HUEVOS RANCHEROS ~ Two Organic Eggs Any Style / Black Beans / Organic Corn Tortillas / Melted Asadero / Scallions / Choose: Red / Green / Xmas / Mole Sauce / Tomatillo d’Arbol Salsa 19.
CRISPED BREAKFAST BURRITO ~ Scrambled Eggs / Hash Browns / Tillamook Sharp Cheddar / Fontina / Imported Aged Gruyere / Roasted Green Chile Strips / Wrapped in a Whole Wheat Tortilla / Choice of: Applewood- Smoked Bacon, House-Made Pork Chorizo, Turkey Bacon or Organic “ Tofu Chorizo” Roasted Tomato-Jalapeño Salsa / Pomelo & Jicama Salad 26. Vegetarian Option 19.
HUEVOS MOTULEÑOS ~ Two Eggs / Sautéed Banana / Feta / Green Peas / Organic Corn Tortilla / Black Beans Choice: Red / Green / Xmas / Tomatillo d’ Arbol Salsa 26.
DURANGO OMELETTE ~ Three Organic Eggs / Diced Fra Mani Rosemary Ham / Asadero Cheese / Scallions / Guacamole / Sautéed Cremini Mushrooms / Sour Cream / Red OR Green Chile Sauce, Xmas OR Tomatillo Salsa / Toast: Sourdough or (GF) Super Seed Bread / Choose: Black Beans, Sliced Organic Heirloom Tomatoes with Pico de Gallo, OR Hash Browns 27.
BREAKFAST QUESADILLAS ~ Scrambled Organic Eggs / Melted Asadero Cheese / Guacamole / Organic Whole Wheat Tortilla or Corn Tortillas / Roasted Tomato-Jalapeno Salsa 17. Add our House-Made Pork Chorizo / Turkey Bacon / Applewood-Smoked Bacon 9. Organic “ Tofu Chorizo” 9 . Add Beef Barbacoa 11. Add Red, Green Chile or Tomatillo d’Arbol Salsa 6.
TWO LARGE ORGANIC EGGS ~ Toast: Sourdough, or (GF) Super Seed Toast / Choice: Black Beans, Sliced Organic Heirloom Tomatoes with Pico de Gallo, or Hash Browns 17. Add Organic “ Tofu Chorizo” 9.
Add Fra Mani Rosemary Ham / (3) Applewood-Smoked Bacon Strips / (3) Turkey Bacon Strips / House-Made Sausage 9. Add Red, Green Chile or Tomatillo d’ Arbol Salsa 6.
PASQUAL’S FAVORITE ~ Two Whole Wheat Pancakes / Organic Vermont Maple Syrup / Two Organic Eggs 21. Choice: Two Applewood-Smoked Bacon Strips 6. / Turkey Bacon 6. / Two Sausages 9. / House-Made Pork Chorizo 9. / our Organic “Tofu Chorizo” 9. / Fra Mani Rosemary Ham 9. / Mole 8. / Red or Green Chile Sauce 6.
PASQUAL’S WHOLE WHEAT PANCAKES ~ Three cakes / Pure Organic Vermont Maple Syrup / Butter 19. SHORTSTACK Two cakes 13.
SIDES: Gruyère Potato Cake 9. / Red, Green Chile or Tomatillo d’ Arbol Sauce 6. / House- Made Pork Chorizo / Organic “Tofu Chorizo” 9. / Fra Mani Rosemary Ham Slice / Two House-Made Sausage Patties / Three Turkey Bacon Strips / Three Applewood- Smoked Bacon Strips 9. / Hash Browns 7. / Our Toasted Sourdough, Or (GF) Super Seed Bread 6. / Organic Whole Wheat Tortilla / Two Yellow Corn Tortillas 1.75 / Real Maple Syrup 5. / Two Organic Eggs 6.
All our eggs are cooked with Organic Extra Virgin Olive Oil
Jefes de Desayuno ~ Katharine Kagel & Rudy Gabaldon
Pasqual's Lunch Menu - 11am-3pm
Just like our farmers, ranchers, vintners and fisheries we use organics and sustainability as our guiding star.
Vegan Options are available ~ ask your server.
SOUP OF THE DAY ~ Cold Curried Pea & Buttermilk Cup 9. / Bowl 11.
WILD SHRIMP COCKTAIL MEXICAN-STYLE ~ Organic Tomato Juice / Lime Juice / Diced Avocado / Sweet Red Bell Pepper / Cucumber / Red Onion / Jalapeño / House-made Tortilla Chips 26.
SPRING ASPARAGUS SPEARS ~ French Egg Sauce / Whole Grain Mustard / Cornichons / Capers / Tarragon 16.
TIP TOE THRU THE GARDEN SALAD BOWL ~ Shaved Fennel / Beets / Cucumber / Radishes / Carrots / Arugula / Sunflower Sprouts / Crispy Quinoa / our Ranch Dressing / Turkish Crick Crack Crackers 18. Add Grilled Wild Shrimp Skewer OR Organic Grilled Chicken Slices 11.
AUNT JUNE’S GREEN GODDESS SALAD ~ A Toss of Romaine Leaves / Avocado / Cucumber, Carrot & Radish Chop / Turkish Seed Cracker 19. Add Grilled Shrimp Skewer with Lemon Butter 11.
CARA CARA ORANGE & AVOCADO SALAD ~ Arugula / Mint / Cilantro / Matchstick Fresh Ginger / Toasted Piñon / Nigella Seeds / Pickled Shallots / Rice Wine Vinaigrette with Star Anise and Cinnamon / Asiago Fontina Seed Cracker 23.
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SHIITAKE AND GOAT CHEESE QUICHE / CORNMEAL CRUST ~ Shaved Fennel & Citrus Salad with Lemon Vinaigrette 22.
COCHINITA PIBIL TACOS ~ Roasted Heritage Pork, Talus Wind Ranch / Yucatan Style / Achiote-Citrus Marinade / Habeñero Onions / Corn Tortillas / Cilantro Rice / Pomelo & Jicama Salad 27.
GRIDDLED CORN CAKES & CALABACITAS ~ Corn Cakes filled with Grilled Zucchini / Roasted Sweet Red Peppers / Corn Niblets / Spinach / Warm Queso Blanco Salsa 22.
** TWO OAXACAN TAMALES ~ Steamed in Banana Leaf / Roasted Corn / Zucchini / Black Beans / Mole 22.
** BLUE LADY ENCHILADA, ORGANIC CHICKEN or CARNE ASADA ~ Corn Tortillas / Asadero Cheese / Black Beans / Cilantro Rice / Choice: Red, Green, Xmas or Tomatillo Sauces 27. Add Sunnyside Up Egg 4.
** BLUE LADY GARDEN STACKED ENCHILADA ~ Grilled Zucchini / Sweet Red Pepper / Roasted Corn / Red Onion / Corn Tortillas / Asadero Cheese / Black Beans / Cilantro Rice / Choose: Red, Green, Xmas or Tomatillo 24. Only Asadero Cheese 16. Add Beef Barbacoa 9. Organic House Made “Chorizo Tofu” 9. Sunnyside Up Egg 4.
** CARNE ASADA ~ Grilled Flank Steak Strips / Grilled Sweet Red Peppers / Poblano Chile / Red Onion / Garlic / Black Beans / Guacamole / Two Corn Tortillas / Roasted Tomato~Jalapeño Salsa 27.
TWO ROLLED MOLE ENCHILADAS ~ Choice: Organic Roasted Chicken OR “Chorizo Tofu” / Sauteed Spinach / Grilled Zucchini / Corn Tortillas / Cilantro Rice / Cotija Cheese / Pomelo & Jicama Salad 28.
** PLATO PRIMO ~ Chile Relleno / Oaxacan Tamal / Choice: Rolled Enchilada – Roasted Chicken OR Grilled Zucchini & Red Onion, Asadero Cheese / Cilantro Rice / Black Beans 29. Add Skewer of Carne Asada OR Beef Cheek Barbacoa Taco 9.
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~ ~ ~ ~ ~ ~ ~CHOICE OF SIDE SALAD INCLUDED WITH ALL SANDWICHES BELOW ~ ~ ~ ~ ~ ~ ~
TUSCAN KALE SALAD ~ Ricotta / Piñon / Lemon Shallot Vinaigrette OR ORGANIC FIELD GREENS ~ Poblano Balsamic Vinaigrette or Bleu Cheese Dressing OR APPLE-FENNEL SALAD
PAN SEARED SALMON BURGER / BRIOCHE BUN ~ Capers / Caramelized Onions / Chipotle Almond Sauce Slather / Tomato Chutney / Oaxacan Cilantro Lime Slaw / Waffle Chips 24.
GARDEN PANINI ~ Grilled Portobello Mushroom / Roasted Red Pepper Strips / Fontina / Tapanade / Basil Pesto / House made Focaccia 21. Add Prosciutto 7.
HALL OF FAME EGG SALAD SANDWICH~ Open-Faced / Toasted House-Made French Bread / Sun-dried Tomatoes 21.
GRILLED ORGANIC ROASTED CHICKEN BREAST SANDWICH ~ Melted Manchego / Caramelized Onions & Jalapeños / Mayo / Toasted Chile Cornbread 24.
TOASTED BLT SANDWICH~ Chile Bacon / Heirloom Tomato Slices / Green Chile / Melted Manchego / Mayo / Toasted Chile-Cornbread 24. OR TBT = Turkey Bacon
HALF TIME ~ Half Sandwich as Above / Cup of Soup / Choice of Salad 22.
GRILLED BISON BURGER ~ Green Chile Strips / Melted Teleme Jack / Tomato Chutney / Caramelized Onions / House Brioche Bun / Waffle Chips 23. Add Applewood-Smoked Bacon Strips 6. Sautéed Cremini Mushrooms 7. Guacamole 6.
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SIDES ~ Chile Relleno with Tomato-Jalapeño Salsa 14. / Gruyère Potato Cake 11. / Mole 7. / Guacamole 8. / Green Chile or Red Chile 6. / Whole Wheat Tortilla 1.75 / Two Corn Tortillas 1.75 / Salsa 4/7. / Cilantro Rice 6. / Black Beans 6. / Fruit 9. / Toasted Super Seed Bread one slice (GF) 6. / Small Side Salad 9.
Jefes de Lonche: Katharine Kagel, Gabriel Ruiz, Carlos Pereira, Ramon Polanco, Felipe Larrazabal Gonzalez, Antonio Herrera
Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of food born illness.
** These recipes from our second book Cooking with Café Pasqual’s
Please Note: Nuts and Nut Butter are used in this facility. We are nuts too.
Items may be prepared for vegetarians, vegans or made gluten free. Substitutions are welcomed.
BEBIDAS ~ DRINKS
Mineral Water
Half Liter Mountain Valley Spring 6.25
Liter Mountain Valley Spring 8.25
Organic Juices and Other Refreshments
Pomegranate Juice 6.5
Orange Juice 6.5
Grapefruit Juice 6.5
Ginger Pineapple Juice 6.5
Organic Iced Tea 4.5
Organic Lemonade 5.5
Amy’s Hippie Dippie Green Drink
Kale / Cilantro / Parsley / Ginger / Apple / Organic Lemon juice & Apple Juice
Shot = 4. / 12oz.Glass = 11. / 16 oz. = 16.
Sodas 4.75
Italian Cola ~ Galvanina
Sparkling Lemonade ~ Galvanina Root Beer ~ Zia
Coffees and Such
Pasqual’s Organic Blend Coffee or Decaffeinated 5.5
Cafe Latte 7.85
Cappuccino 7.85
Cafe Macchiato 6.5
Mocha Latte 7.85
Espresso 4.50, Double 6.5
Bhakti Chai 7.85
Mexican Hot Chocolate 7.85
Organic Milk 2% ~Glass 3.95
Drinks can be made with Organic Soy or Almond Milk
Organic Hot Teas 4.5
English Breakfast, Assam Black, Earl Grey, Darjeeling, Tropical Green, Chamomile, Mint
Milkshakes 15.
Organic Ice Creams Made in House
Espresso! Made with our Coffee Ice Cream
Double Chocolate Gelato
Gary’s Vietnamese Avocado
“Palm Springs” ~ Medjool Date / Cinnamon / Toasted Walnut / Vanilla Bean
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Please Refrain from Cell Phone and Other Electronic Device Use. We are unable to offer separate checks.
We do not accept any vertical Ids.
Panza llena, Corazon Contento!
Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of food born illness.
** These recipes from our second book Cooking with Café Pasqual’s
* Pastrami brined and smoked at Dr. Field Goods Butcher Shop
Please Note: Nuts and Nut Butter are used in this facility. We are nuts too.
Items may be prepared for vegetarians, vegans or made gluten free. Substitutions are welcomed.
Pasqual's Dinner Menu 5:30 - 9:30pm
Just like our farmers, ranchers, vintners and fisheries we use organics and sustainability as our guiding star. Vegan Options are available ~ ask your server.
SOUP OF THE DAY: Cold Curried Pea & Buttermilk Cup 9. / Bowl 11.
LITTLE GEM SALAD: Sugar Snap Peas / Ranch / Crispy Serrano Ham 21.
SPECIALS: GRILLED ASPARAGUS ~ Lemon Butter / Griddled Parmesan Crisp 21.
GRILLED ANGUS RIBEYE ~ Sauteed Shiitake, Cremini, Portobello Mushrooms / Grilled Broccolini / Potato Chive Cake / Beet & Horseradish Cream 63.
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CRISP SALVADORAN PLANTAIN CHIPS ~ Avocado Jalapeño Dip / Sea Salt 18.
** WILD SHRIMP COCKTAIL MEXICAN-STYLE ~ Organic Heirloom Tomato, Juiced / Lime Juice / Diced Avocado / Sweet Red Pepper / Cucumber / Red Onion / Jalapeño / House-Made Tortilla Chips 26.
ROASTED GARLIC & MELTY TELEME JACK ~ Crostini / Tomatillo & Tomato-Jalapeno Salsa / Escabeche of Pickled Beet, Jalapeno, Carrot & Onion 23.
TWO OAXACAN TAMALES ~ Steamed Banana Leaf / Black Beans / Roasted Corn / Zucchini / Mole 22. (V)
** NAPO’S PUPUSA ~ Griddled Corn Cake / Zucchini / Roasted Corn / Jack / Roasted Tomato~Jalapeño Salsa /
Escabeche of Pickled Beet, Jalapeño, Carrot, Onion 19.
SMOKED SALMON ON GOLDEN GRUYÈRE POTATO CAKE ~ Crème Fraîche / Scribble of Watercress / Lemon Vinaigrette 26.
WARM OLIVES ~ Alphonso / Olorena / Picholine / Gordal / Coquillo with Lemon Peel / Garlic / Thyme / Grilled French Bread with Goat Cheese Spread 23.
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AUNT JUNE’S GREEN GODDESS SALAD ~ Romaine Leaves / Avocado Slices / Watermelon Radish / Turkish Cherry Tomatoes / Turkish Crackers 19. Add Skewer of Lemon Butter-Brushed Grilled Patagonian Wild Shrimp 15.
CARA CARA & AVOCADO SALAD ~ Arugula / Mint / Cilantro / Matchstick Fresh Ginger / Pickled Pink Onions / Toasted Piñon / Rice Wine Vinaigrette with Star Anise and Cinnamon / Asiago~Parmesan Seed Crisp 23.
LITTLE GEMS SALAD ~ Roasted Beets / Toasted Pecans / Bleu Cheese Dressing 21.
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PAN SEARED ARCTIC CHAR ~ Moroccan Ginger Cilantro Garlic Sauce / Herbed Ping Pong Potatoes / Sugar Snaps 47.
CATALAN STEW ~ Wild Shrimp / Arctic Char / Spicy Sausage / Bacon / Roasted Sweet Red and Poblano Peppers / Tomato Fennel Broth / Saffron Rice / Grilled Garlic Butter Baguette 48.
MARY’S ORGANIC CHICKEN PAILLARD ~ Pan-Seared Organic Breast / Parmesan & Panko Crusted / Lemon~Butter Caper Sauce / Grilled Asparagus / Ping Pong Potatoes 46.
STIR FRIED PAN ASIAN RAIN NOODLES ~ Ginger / Garlic / Thai Chiles / Gai Lan, Komatsuna Greens / Napa Cabbage / Mint / Tomato / Snap Peas / Scallions / Red Onion / Thai Basil 27. Add: Organic Chicken 9. Organic Beef 11. Organic Tofu 9.
TALUS WIND LAMB CHOPS ~ Pomegranate Molasses / Tomato-Mint Salsa / Charred Carrots / Saffron Mascarpone Parmesan Polenta 54.
GRILLED MEXICAN STYLE ANGUS RIBEYE ~ Roasted Green Chile Strips / Melted Teleme Jack / Calabacitas / Ping Pong Potatoes 63.
COCHINITA PIBIL YUCATAN STYLE ~ Becker Lane Organic Pork Slow Cooked in Achiote and Orange Sauce, wrapped in a Banana Leaf / Cilantro Rice / Corn Tortillas / Habanero Onions / Tostones / Crema 48.
MOLE ENCHILADA ~ Rolled ~ Mary’s Organic Roasted Chicken / Corn Tortillas / Cilantro Rice / Orange and Jicama Salad / Corn Torte 39. OR Sauté of Organic “Chorizo Tofu” / Grilled Zucchini / Sweet Red Pepper / Roasted Corn 36.
GARDEN ENCHILADA ~ STACKED ~ House Made Organic “Chorizo Tofu” / Sauté of Grilled Zucchini / Roasted Corn, Sweet Red and Poblano Peppers / Spinach / Purple Onion / Jack Cheese / Red OR Green Chile 34. Add Mary’s Organic Roasted Chicken 3.
PLATO SUPREMO ~ Chile Relleno Omelette Style / Mole Enchilada with Roasted Chicken OR Grilled Zucchini / Red Sweet Peppers / Spinach / CHOICE : Skewer of Chile Rubbed Flank Steak Carne Asada with OR Queso Asadero Quesadilla / Green Chile Strips / Corn Tortilla 46.
GRILLED BISON BURGER 8 OZ ~ Green Chile Strips/ Melted Teleme Jack / Tomato Chutney / Caramelized Onions / Waffle Chips OR Green Salad with Choice of Lemon Shallot Vinaigrette OR Bleu Cheese/ Waffle Chips 23. Add Apple Smoked Bacon 7. Add Sautéed Shiitake Mushrooms 7.
SIDES ~ Chile Relleno / Tomato~Jalapeño Salsa 14. / Corn Torte 8. / Mole 7. / Cilantro Rice 5. / Green Chile or Red Chile 6. / Oaxacan Tamal 11. / Skewer of 5 Shrimp 15.
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Jefes de Cocina: Katharine Kagel, Pablo Rivera Landaverde and Daniel Rivera
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food born illness.
There are walnuts in the mole! Nuts and Nut Butter are used in this facility. We’re nuts too.
Many items can be prepared vegetarian, vegan or gluten free. Please ask your server for suggestions
**Recipes from Cooking with Cafe Pasqual’s
We are unable to accept any vertical IDs for alcohol service.
Pasqual's Wine List
Sparkling & Champagne Glass Bottle
Roederer Estate Brut Anderson Valley California NV glass 17 bottle 59
Gruet Rose ‘Sauvage’ New Mexico USA glass 16 bottle 55
Vouvray Brut Catherine & Pierre Breton ’La Dilettante’ Loire France NV 63
Champagne Gonet-Medeville Brut Tradition France NV 98
Champagne Paul Bara Grand Rosé Brut France NV 137
White
Sauvignon Blanc Cheverny Domaine du Salvard Loire Valley France 2023 glass 15 bottle 48
Pinot Blanc Hugel Alsace France 2022 glass 16 bottle 55
Albariño ‘Dandelion’ Nanclares Y Prieto Rias Baixas Spain 2023 glass 17 bottle 59
Chardonnay Frog’s Leap ‘Shale and Stone’ Napa California 2023 glass 19 bottle 78
Sauvignon Blanc Sancerre Hippolyte Reverdy Loire Valley France 2023 68
Chardonnay Chablis Gilbert Picq Burgundy France 2022 64
Chardonnay Meursault Olivier Leflaive Burgundy France 2018 163
Chardonnay Lioco Sonoma County California 2022 59
Chardonnay Ridge ‘Estate’ Monte Bello Vineyard Santa Cruz Mtns. California 2020 98
Chardonnay Hundred Suns “Old Eight Cut” Willamette Valley Oregon 2022 72
Garganega Soave Classico ‘Otto’ Pra Italy 2023 49
Carricante Etna Bianco Tenuta delle Terre Nere Sicily Italy 2021/22 58
Chenin Blanc Vouvray Champalou Loire France 2022 55
Aligote Bourgogne René Lequin-Colin Burgundy France 2021 49
Rosé
Grenache Gris Corbieres Rose Fontsainte Languedoc-Roussillon France 2023 glass 15 bottle 48
Pinot Noir Sancerre Rose Hippolyte Reverdy Loire France 2023 67
Grenache Blend Bandol Rose Domaine Tempier Provence France 2023 93
Grenache Blend Tavel Rose Chateau De Trinquevedel Rhone France 2023 57
Red
Pinot Noir Anne Amie ‘Winemaker’s Selection’ Willamette Oregon 2023 glass 18 bottle 58
Sangiovese Rosso di Montalcino Mocali Sangiovese Tuscany Italy 2022 glass 16 bottle 55
Tempranillo Rioja Gomez Cruzado El Predilecto Spain 2022 glass 17 bottle 57
Rhone Blend Cote-du-Rhone Chave Mon Coeur Rhone France 2022 glass 16 bottle 55
Gamay Morgon M & C Lapierre Beaujolais France 2022 62
Pinot Noir Scar of the Sea Vino de Los Ranchos Santa Maria California 2022 57
Pinot Noir Flowers Sonoma Coast California 2022 78
Pinot Noir Failla Willamette Valley Oregon 2021 58
Pinot Noir Hundred Suns ‘Old Eight Cut’ Willamette Valley Oregon 2022 78
Pinot Noir Mercurey Faively ‘Vieilles Vignes’ Burgundy France 2020 84
Pinot Noir Pommard Bouchard Pere & Fils Burgundy France 2020 120
Cinsault Turley ‘Bechtold’ Lodi California 2021 57
Sangiovese Chianti Classico Isole e Olena Tuscany Italy 2020 68
Langhe Nebbiolo ‘Capisme-e’ Domenico Clerico Piedmont Italy 2022 58
Nebbiolo Barolo Paolo Scavino Piedmont Italy 2019 98
Zinfandel Turley ‘Turley’ Napa California 2021 92
Zinfandel Ridge ‘Three Valleys’ Sonoma County California 2023 58
Tempranillo Muga ‘Prado Enea’ Gran Reserva Rioja Spain 2015 156
Rhone Blend Chateauneuf-du-Pape Domaine Roger Perrin Rhone France 2020 86
Malbec Altos ‘Reserve’ Las Hormigas Valle de Eco Mendoza Argentina 2020 64
Cabernet Sauvignon Serial Paso Robles California 2020 58
Cabernet Sauvignon Frog’s Leap Rutherford Napa California 2020 89
Cabernet Sauvignon Ridge Santa Cruz Mountains California 2021 126
Mourvèdre Blend Bandol Rouge Domaine Tempier Provence France 2020 118
Syrah Martin Woods ‘Rockbar’ Rocks District Walla Walla Washington 2021 72
Syrah Crozes-Hermitage Domaine Jean-Claude Marsanne Rhone France 2019 68
Syrah Hermitage ‘Farconnet’ Jean-Louis Chave Rhone France 2019 120
Half Bottles
Champagne Gaston Chiquet Brut ‘Tradition Premier Cru’ France NV 69
Champagne Jean Vesselle Brut Reserve France NV 62
Champagne Billecart-Salmon Brut Rose France NV 64
Pinot Noir Elk Cove Vineyards “Estate” Willamette Oregon 2022 33
Pinot Noir Savigny-Les-Beaune ‘Les Lavieres’ Bouchard Pere & Fils Burgundy France 2022 69
Nebbiolo Paolo Scavino Barolo Piedmont Italy 2019 53
Zinfandel Grgich Hills Estate Napa California 2020 46
Beer
Modelo Especial Lager Mexico 12 oz 8
Modelo Negra Amber Lager Mexico 12 oz 8
Bow and Arrow Hazy IPA New Mexico USA 16oz 11
La Cumbre Elevated IPA New Mexico USA 16oz 11
Bosque Scotch Ale ‘Scotia’ New Mexico USA 12oz 8
Santa Fe Brewing Co. NMX Standard Light New Mexico USA 12oz. 8
Athletic Brewing Co. Non Alcoholic Upside Dawn Golden USA 12 oz 8
Cocktails
Dessert Menu
Strawberry Shortcake / Whipped Cream
Blackberry Pie / Our Vanilla Bean Ice Cream
Meyer Lemon Meringue Tartlet / Piñon Crust
Tres Leches Three Layer Cake / Strawberries
Chocolate Budino / Drizzle of Olive Oil / Pinch of Maldon Sea Salt(GF)
Prickly Pear Sorbet / Crescent Pecan Cookie
Pineapple Ice Cream / Roasted Pineapple Sauce
Mint Chocolate Chip Sundae / Crème de Menthe / Ten Year Chocolate Sauce / Cacao Nibs
Oaxacan Mango / Chile & Lime Salsa
Affogato ~ Our Coffee Ice Cream drowned in Espresso / Shaved Chocolate / Cacao Nibs
SHAKES: Espresso with Our Vanilla Ice Cream & Espresso Grounds
Chocolate Gelato
“Palm Springs” Medjool Date with Walnut, Cinnamon, Our Vanilla Ice Cream
Gary’s Vietnamese Avocado with Vanilla
~ 15 ~
Cookie Assortment (5) ~ with Askinosie Chocolate Pecan Bark 19.
Chef’s Sweet Sampler ~ Small or Large 21. / 36.
(GF) Gluten Free (V) Vegan (NS) No sugar
Pastry Chefs: Katharine Kagel, Jesus Pereira and Felipe Gonzales
Dessert Wine / Madeira / Port
Chateau Roumieu Lacoste Sauternes 2022 14.
Cascinetta Vietti Moscato d’Asti 2020 10.
Domaine Tour Vieille Banyuls Rimage 2017 10.
Rare Wine Co Historic Savannah Verdelho Madeira NV 16.
Niepoort Tawny Port 15.
Amaros and Liqueurs
Contratto 12.
Fernet Branca 16.
Amaro Averna 17.
Amaro Nonino 17.
Amaro Montenegro 17.
Kahlua 12.
Baileys 12.
Coffees and Such
Pasqual’s Regular Organic Blend Coffee or Decaffeinated 5.50
Bhakti Chai 7.85
Cafe Latte / Cappuccino 7.85
Cafe Macchiato 6.50 / Mocha Latte 7.85
Espresso 4.50 / Double Espresso 6.50
Mexican Hot Chocolate 7.85
Organic 2% Milk 3.95
Drinks can be made with Organic Soy or Almond Milk
Organic Hot Teas
Breakfast, Earl Gray, Darjeeling Green Dragon,
Jasmine Green, Chamomile, Mint 4.50
Call (505) 983-9340 to Order